Special roll made by Chiba at Kanki.
Showing posts with label sushi. Show all posts
Showing posts with label sushi. Show all posts
Thursday, January 28, 2010
mmm - Sashimi
One of my favourite things to eat in the world - Salmon sashimi. My way to eat it is to put some soy/wasabi on it, a piece of ginger, a bit of the japanese mint leaf (see behind the sashimi) - roll it up and enjoy!
At Kanki - Chiba also makes an awesome miso sauce which complements the sashimi very well.
(the miso sauce complements everything very well)
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