Why soooo hard you ask? every recipe uses 'curry powder' or 'curry paste' - does no one make food from scratch knowing what the ingredients are? Well it turns out you have to know what you are looking for - can't be looking for Roti Canai - seems that's just the roti and it is served with many many different types of curries. If you search for Roti Canai Curry or Malaysian curry you get all the recipes with 'curry paste'.
Finally I found one of the curries names 'Kari Ayam' and found the curry paste recipe!!
Going to try this out tomorrow: Nonya Food - Kari Ayam
Perfect recipe when its snowed outside and am stuck at home - going to eat a nice spicy chicken curry with flaky roti paratha. mmm.
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