Sunday, January 17, 2010

Food pics from the past 2 months

Home made Pho with home made broth - used teriyaki meatballs from the store, some spagetti, home made chicken broth - goodness in a bowl.                             Inspired by Mario Batali's restaurant in NYC we decided to make Shrimp and Cecci at home - for appetizer we had some carrots, apples, and dry fruits accompanied by a Vino. For the main course we had  Fettuccine  with with parsley butter accompanied by the shrimp and cecci.  The shrimp and Cecci might look bla but the shrimp and cecci have been poached in a strong ginger broth, and sprinkled with some chilli pepper seeds - very simple and tasty - make sure to get large fresh shrimp.

My version of a trifle is multiple layers of alcohol and Jello :)   The picture above is what I call an Orange bomb.  The bottom is an Orange Jello with vodka, the middle layer is a nobake (cool whip, cream cheese, orange jello) orange liquor cheese cake and top is a liquored whip cream with sprinkling of nutmeg. mmmm


Mmm pizza - can't go wrong with a home made pizza - toss whatever you desire.  Here we tossed on some olives, red peppers, artichokes, oyster mushrooms and sheep's cheese.



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